|
Appetizers
& Desserts | Lunch |
Dinner
Appetizers & Desserts
Appetizers
Langos Bread 6.99
A popular Europen appetizer. Served
with garlic-sour cream dipping sauce.
Spätzle 4.99
Home made German Egg Noodles. Spätzle, the pasta of Germany, are little
squiggles or teardrops of dough thought
to have originated
in Swabia in
the southwestern part of the country. However today they’re popular
throughout Germany.
With Jägersauce 6.99
Käsespätzle 10.99
Home made German Egg Noodles. Spätzle,
the pasta of Germany, served with Swiss cheese and grilled onions.
Rye Bread 2.99
Freshly baked light Rye
Cucumber Salad 4.99
A homemade creamy cucumber salad.
Caesar Salad 6.99
Romaine lettuce, parmesan cheese with croutans and creamy Caesar
dressing
Desserts
Apple Studel 5.99
Home-made Apple Strudel with hot vanilla sauce.
Cheesecake 5.99
Assorted toppings.
“King Ludwig’s - Where
You’re Treated Like Royalty”
Notice: Consuming raw or undercooked meats, poultry,
shellfish, or eggs may increase your risk of food borne illness
A 18% Gratuity will be added to all
parties of 8 or more
Appetizers
& Desserts | Lunch |
Dinner
|